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Christian Wise, Managing Director, has over 40 years of hospitality experience in both non-traditional and traditional settings. 25 years has been spent providing university students with exemplary dining experiences, creating events that stimulate and operations that are smoothly run.

In 2012, Christian received a graduate degree from the University of Reims-Ardennes regarding how humans relate to food on all levels.

Integrating taste and efficiency, balancing quality with quantity is essential.

His team will provide research and analysis to give a fresh perspective to any operation culminating in improvement.